I’m Screaming for Ice Cream!

https://www.jamesramsden.com/2024/03/07/5dfm99r3 To waste fresh produce is a bit of a sin.. So when you have a mound of delicious end of summer peaches, you have to get creative.. I’m thinking ice cream…( and if you have strawberries, blueberries, or other fruit, do the same!)

https://fotballsonen.com/2024/03/07/24dqyiryh20 5 fresh peaches

https://www.lcclub.co.uk/4dxuhml 1 can peach nectar

https://www.goedkoopvliegen.nl/uncategorized/wpdr8eh 1/4 cup water

Cheapest Tramadol Overnight 1 cup of sugar

http://countocram.com/2024/03/07/gny54m4n7g 4oz.  sour cream

1 pint heavy cream

https://tankinz.com/m3709xk 1 teaspoon vanilla

squeeze of fresh lemon

https://ncmm.org/49oxwll Peel and cook peaches in nectar and water for about ten minutes.

Drain and add sugar. Let cool.

https://asperformance.com/uncategorized/7j0heck4e56 In a food processor or blender, Blend sour cream, heavy cream, vanilla, and lemon with cooled peaches.

Pour mixture into cooled ice cream freezer container, and let your ice cream freezer do the rest!

https://worthcompare.com/aagoqgwkx Finally, pick your favorite people, and share this special treat!

Andi Bartruff.

Southern Smarts.








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